Welcome to our blog

Thank Fathom it’s Friday

A sideways look at economics

Chewing over some food economics

12 April 2024|

My dad occasionally likes to gift me books that serve a double purpose. So when he spotted one that covered both my work and my passion for cooking, he thought, ‘Bingo!’ And so to Edible Economics: The World in 17 Dishes, where author Ha-Joon Chang, a professor at SOAS University of London, aims to make economic concepts more digestible by serving them up alongside stories about… food!

View earlier posts from the Fathom blog

Listen to our podcast

Fathom: In Conversation is our economics podcast.

Fathom’s ten-part podcast series, The rise of China, is essential listening for anyone who wants to understand more about the Middle Kingdom. Each short episode features conversations with Fathom’s economists who share unique insights from their research to tell a well-rounded story of China’s past, present and potential future.

Go to podcast page